Cast Iron Dutch Oven Bread Pan for Homemade Breadmaking

About this item

• [Superior Heat Tolerance] Constructed from cast iron, this bread pan excels in heat absorption, retention, and distribution, surpassing other baking utensils for uniform baking. Equipped with a sturdy lid that traps steam produced by the bread while baking, creating a golden, crunchy crust that prevents uneven baking or premature browning.
• [Safer Bread Baking] The handles of the cast iron bread oven are large enough to be operated with oven gloves, without worrying about burning your hands when the bread is degassing, effectively avoiding cumbersome or potentially dangerous operations during baking. The oval design keeps the bread moist inside, which helps to form the internal structure of the bread and perfectly bake the surface
• [Bake Golden Bread] With a compact 2.5 quart design, this bread pan it is the perfect size for a small family to enjoy fresh bread before it stales, making 1000 g / 2.2 lbs of bread, perfect for 1-4 people for 2-4 meals.Designed for bread baking, it is the ultimate ally in your everyday kitchen
• [Easy to Clean] Coated with a natural vegetable oil coating to minimize sticking. Although the bread pan is dishwasher safe, hand washing with warm soapy water and nylon scrub brush is recommended. Metal tools may leave scratches. Always use oven mitts or potholders while moving cast iron cookware from the heat source
• [Gift for Baking Lover] A revolutionary new way to easily make artisan bread at home, its unique tight-fitting oval top cover is comparable to industrial steam jet ovens, just like having a bakery in your own kitchen. Exquisite packaging, can be given as a gift to baking enthusiasts or your friends at Christmas, birthday parties and other festivals